Monthly Archives: May 2014

Carrot, Sundried Tomato and Pecan Sauce

You know it’s hot outside when…Your fridge is working so hard it freezes your sundried tomatoes. Yes, not just the oil but the tomatoes too. But apart from the slight technical hitch, the rest of the cooking process went very … Continue reading

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Flat Peach and Loquat Smoothie

Today another refreshing smoothie recipe seeing as you seemed to like it last time. Loquats, also known as Japanese Medlar, are very common here in Spain. They’re sweet, but not too sweet and a bit addictive. Here’s a link in … Continue reading

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Cañadu – Vegetarian food in the centre of Malaga

Cañadu is a vegetarian restaurant in the centre of Malaga. It’s located in a large bustling square, which is pleasant because traffic doesn’t come too close. The resaurant has both indoor and outdoor seating options and a bargain priced lunch … Continue reading

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